Новые публикации белорусских авторов по аграрной и смежной тематике в Scopus
Страница 8 из 23
Isakova, Z.T.1; Toktosunov, B.I.2; Kipen, V.N.3; Kalinkova, L.V.4; Talaibekova, E.T.1; Aldasheva, N.M.1; Abdurasulov, A.H.2
1 Institute of Molecular Biology and Medicine, Bishkek, Kyrgyzstan
2 Institute of Biotechnology, National Academy of Sciences, Bishkek, Kyrgyzstan
3 Institute of Genetics and Cytology of the National Academy of Sciences of Belarus, Minsk, Belarus
4 All-Russian Research Institute of Horse Breeding, Divovo, Russia
Russian Journal of Genetics, Vol. 55, N 1, pp. 100-104
DOI: 10.1134/S1022795419010071
Опубликовано: 1 January 2019
Polumbryk, M.1; Kravchenko, V.2; Pasichnyi, V.1; Omelchenko, C.1; Pachitskaya, I.3
1 National University of Food Technologies, Problem Research Laboratory, Kyiv, Ukraine
2 Institute of Endocrinology and Metabolism, Department of Epidemiology of Endocrine Diseases, Kyiv, Ukraine
3 Scientific-Practical Center for Foodstuffs of the National Academy of Sciences of Belarus, Republican Control-Testing Complex of Fudstuffs Quality and Safety, Minsk, Belarus
Journal of Trace Elements in Medicine and Biology, 2019, Vol. 51, pp. 159-163
DOI: 10.1016/j.jtemb.2018.10.014
Опубликовано: January 2019
Silkova, O.G.1; Loginova, D.B.1; Volodina, E.A.1; Ivanova, Y.N.1; Bondarevich, E.B.2; Solovey, L.A.2; Sycheva, E.A.2; Dubovets, N.I.2
1 Federal Research Center Institute of Cytology and Genetics, Siberian Branch, Russian Academy of Sciences, Novosibirsk, Russia
2 Institute of Genetics and Cytology of the National Academy of Sciences of Belarus, Minsk, Belarus
Russian Journal of Genetics, 2018, Vol. 54, N 11, pp. 1266-1276
DOI: 10.1134/S1022795418110157
Опубликовано: 1 November 2018
Schils, R.1; Olesen, J.E.2; Kersebaum, K.-C.3; Rijk, B.1; Oberforster, M.4; Kalyada, V.5; Khitrykau, M.5; Gobin, A.6; Kirchev, H.7; Manolova, V.7; Manolov, I.7; Trnka, M.8,9; Hlavinka, P.9; Paluoso, T.9; Peltonen-Sainio, P.10; Jauhiainen, L.10; Lorgeou, J.11; Marrou, H.12; Danalatos, N.13; Archontoulis, S.14; Fodor, N.15; Spink, J.16; Roggero, P.P.17; Bassu, S.17; Pulina, A.17; Seehusen, T.18; Uhlen, A.K.18; Żyłowska, K.19; Nieróbca, A.19; Kozyra, J.19; Silva, J.V.1; Maçãs, B.M.20; Coutinho, J.20; Ion, V.21; Takáč, J.22; Mínguez, M.I.23; Eckersten, H.24; Levy, L.25; Herrera, J.M.25; Hiltbrunner, J.25; Kryvobok, O.26; Kryvoshein, O.26; Sylvester-Bradley, R.27; Kindred, D.27; Topp, C.F.E.28; Boogaard, H.29; de Groot, H.29; Lesschen, J.P.30; van Bussel, L.1; Wolf, J.1; Zijlstra, M.1; van Loon, M.P.1; van Ittersum, M.K.1
1 Plant Production Systems Group, Wageningen University, Wageningen, Netherlands
2 Department of Agroecology, Aarhus University, Tjele, Denmark
3 Research Platform Models and Simulation, ZALF, Leibniz-Centre for Agricultural Landscape Research, Muencheberg, Germany
4 Austrian Agency for Health and Food Safety (AGES), Institute for Sustainable Plant Production, Vienna, Austria
5 Centre for Climate Research, Institute for Nature Management оf the National Academy of Sciences of Belarus, Minsk, Belarus
6 Flemish Institute for Technological Research (VITO), Mol, Belgium
7 Crop Science Department, Faculty of Agronomy, Agricultural University, Plovdiv, Bulgaria
8 Institute of Agrosystems and Bioclimatology, Mendel University in Brno, Brno, Czech Republic
9 Global Change Research Institute of the Czech Academy of Sciences, Brno, Czech Republic
10 Natural Resources Institute Finland (Luke), Helsinki, Finland
11 ARVALIS-Institut du végétal, Boigneville, France
12 UMR SYSTEM, Montpellier SupAgro, INRA, CIRAD, IAMM, Université de Montpellier, Montpellier, France
13 Department of Agriculture Crop Production and Rural Environment, School of Agricultural Sciences, University of Thessaly, N.Ionia, Magnisia, Greece
14 Department of Agronomy, Iowa State University, Ames, United States
15 Agricultural Institute, Centre for Agricultural Research, Hungarian Academy of Sciences, Martonvásár, Hungary
16 Teagasc Crops, Environment and Land Use Programme, Oak Park Crops Research Centre, Carlow, Ireland
17 Department of Agricultural Sciences and Desertification Research Centre – NRD, University of Sassari, Sassari, Italy
18 Norwegian Institute of Bioeconomy Research, Grain and Forage Seed Agronomy, Kapp, Norway
19 Institute of Soil Science and Plant Cultivation, Pulawy, Poland
20 National Institute of Agrarian and Veterinary Research, Plant Breeding Station, Elvas, Portugal
21 Faculty of Agriculture - Plant Science Department, University of Agronomic Sciences and Veterinary Medicine of Bucharest, Bucharest, Romania
22 National Agricultural and Food Centre, Soil Science and Conservation Research Institute, Bratislava, Slovakia
23 Department of Agricultural Production, CEIGRAM, Technical University of Madrid, Spain
24 Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden
25 Research Group Varieties and Production Techniques, Plants and Plant Products Competence Division, Agroscope, Nyon, Switzerland
26 Ukrainian Hydrometeorological Institute, Kiev, Ukraine
27 ADAS, Cambridge, United Kingdom
28 SRUC, Edinburgh, United Kingdom
29 Team Earth Observation and Environmental Informatics, Wageningen Environmental Research, Wageningen, Netherlands
30 Team Sustainable Soil Use, Wageningen Environmental Research, Wageningen, Netherlands
European Journal of Agronomy, 2018, Vol. 101, November 2018, pp. 109-120
DOI: 10.1016/j.eja.2018.09.003
Опубликовано: November 2018